Green Agriculture: Newer Technologies

authored by: Kambaska Kumar Behera
ISBN: 9789381450277 | Binding: Hardback | Pages: 470 | Language: English | Year of Publishing: 2012
Length: 191 mm | Breadth: 32.4 mm | Height: 235 mm | Imprint: NIPA | Weight: 1105 GMS
INR 3,650.00 INR 3,285.00
 
Free Worldwide Delivery Within 10-15 Days By Indian Post (Traceable Methods)
 
Available through www.nipaers.com platform

The book "Green Agriculture: Newer Technologies" covers 18 sustainable and environmentally friendly agricultural practices that have been developed by esteemed scientists. The book's primary goal is to promote eco-friendly agricultural practices that protect the planet during agricultural activities. The book provides detailed information on a range of on-farm technologies that have been developed to help farmers adapt to climate change, droughts, and floods, among other challenges. The book's focus is on using modern technology to make agriculture more productive while preserving the environment.

01. Micro-irrigation for Sustainable Water Management in Agriculture by D.K. Singh, R.M. Singh, S.N.S. Chaurasia, R.N. Prasad and R.B. Yadava 02. Prospective of Green Manuring in Organic Farming by Kambaska Kumar Behera 03. Citrus Rootstocks in India : Problems and Prospects by Sandeep Singh, H.S. Rattanpal, P.S. Aulakh, D.R. Sharma, A.K. Sangwan, Anita Arora and Sarabjit Kaur 04. Fly Ash : A Potential Soil Ameliorant for Sustainable Crop Productivity by R.B. Yadava, D.K. Singh, S.N.S. Chaurasia and R.N. Prasad 05. Sustainable Soil Management for Agricultural Development by Ashok Kumar Rajani 06. Biodrainage : An Overview by Afroz Alam, Kambaska Kumar Behera and Sharad Vats 07. Sustainable Crop Production in Rainfed Areas of Central India by S.D. Billore and O.P. Joshi 08. Eco-Safety and Agricultural Sustainability through Organic Agriculture by Ram A. Jat, Suhas P. Wani, Kanwar L. Sahrawat and Piara Singh 09. Seed Quality Improvement through Seed Priming for Better Crop Stand Establishment : A Practice towards Sustainable Farming by K. Bhanuprakash, Roopa A Reddy and G. Sarika 10. Drainage for Sustainable Agriculture by R.M. Singh and D.K. Singh 11. Soil and Sustainable Agriculture by Sucharita Mohapatra 12. Nutrient Management in Vegetable Crops for Sustainable Production by S.N.S. Chaurasia, R.N. Prasad, R.B. Yadava and D.K. Singh 13. Global Scenario of Plant Tissue Culture and its Application in Agriculture by Kambaska Kumar Behera 14. Fertigation Techniques in Fruit and Vegetable Crops by R.P. Sharma and K.K. Behera 15. Basics of Livelihood in Rural Perspective by Shubhadeep Roy, Neeraj Singh, R. Roy Burman and Baldeo Singh 16. Abiotic Stresses in Pulse Crops: Dimensions and Solutions by Om Gupta and Anita Babbar 17. Concept and Relevance of Organic Farming in Present Context by R.K. Mathukia 18. Predominant Farming Systems and Alternatives in Madhya Pradesh by A.K. Jha, V.B. Upadhyay and S.L. Vishwakarma

 
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