Probiotics: Fundamental & Beneficial Effects

authored by: Gayathri Devaraja
Browse all books of Gayathri Devaraja
ISBN: 9789358876680 | Binding: Hardback | Pages: 154 | Language: English | Copyright: 2025
Length: 152 mm | Breadth: 13 mm | Height: 229 mm | Imprint: NIPA | Weight: 300 GMS
USD 119.00 USD 108.00
 
This book will be available from 30-Apr-2025

Keywords

probiotics, prebiotics, synbiotics, nutraceuticals, lactobacilli, bifidobacteria, gastrointestinal tract, exopolysaccharide, microbial infections, urogenital infections, genome sequences, lactic acid bacteria, immune modulation, industrial applications, fermented foods

Gayathri  Devaraja: Professor  of  Microbiology  Director,  IQAC, Davanagere  University  Shivagangothri,  Davanagere-  577002, Karnataka, India

Foreword

Acknowledgement:

1. Fundamentals of Probiotics

2. Prebiotics, Synbiotics & Nutraceuticals

3. Taxonomy of Lactobacilli and Bifidobacteria

4. The Ecology of Lactobacilli in the Gastrointestinal Tract

5. Exopolysaccharide production by intestinal Lactobaciili

6. Uses of probiotics in controlling various types of microbial infections; bacterial therapeutics for the treatment and prevention of Urogenital infections

7. Genome sequences: Approaches to genome wide analysis of gut bacteria

8. Probiotics: enzymes; industrial applications

9. Diversity of Nisin producing Lactic Acid Bacteria from Fermented Foods

10. New Insights on the role of Lactic Acid Bacteria in immune modulation

 
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