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Animal Breeding and Genetics

C.V.Singh

  • Country of Origin India
  • ImprintNIPA
  • ISBN9789383305490
  • BindingHB
  • Year of Publishing2015
  • Number Of Pages356 pages, 25cm
  • LanguageEnglish
  • Available Formats

     
    • Hardback

      USD 91.99
      Less 10.00% Discount
      Online Price: USD82.79

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  • About The Author
  • About The Book
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  • This book attempts to describe applied breeding methods for different domestic animal species as currently implemented. In this book, brief history of population genetics, domestication of livestock species, classification of breeds, economic characteristics of different livestock species & poultry and their importance, basic statistics, qualitative and quantitative inheritance, gene and genotype frequency and factors influencing gene frequency, values and means of population, methods of estimation and uses of heritability and repeatability, correlations, selection, response to selection, basis of selection, progeny testing, open nucleus breeding system, sire evaluation, methods of selection, breeding or mating systems, heterosis or hybrid vigor definitions and current livestock and poultry breeding programmes have been discussed in different s. The subject matter has been dealt with in a logical sequence so that the reader is conveyed from simple to more complex interpretation with relative ease. It is felt that the reader which are likely to comprise mostly of graduate and post graduate student of animal breeding and researcher will be able to get a deeper insight and better perceptions into the realm of the dynamic science of animal breeding.

  • C.V. Singh: Professor & Head, Department of Animal Genetics and Breeding, College of Veterinary and Animal Science, G.B. Pant University of Agriculture &Technology Pantnagar, U.S.Nagar, Uttarakhand

  • No eChapter available for this eBook
  • 01 Brief History of Population Genetics 02 Domestication of Livestock Species 03 Classification of Livestock Breeds 04 Economic Characters of Livestock and Poultry 05 Basic Statistics 06 Qualitative and Quantitative Inheritance 07 Gene and Genotype Frequency and Factors Influencing Gene Frequency 08 Variation and Measurements 09 Values and Means of Population 10 Heritability – Methods of Estimation and Use 11 Correlations 12 Selection – Natural Vs Artificial Selection 13 Response to Selection 14 Basis of Selection15 Methods of Selection 16 Open Nucleus Breeding System 17 Methods of Sire Evaluation 18 Breeding or Mating Systems 19 Heterosis or Hybrid Vigor 20 Selection of Dairy Cattle & Buffaloes 21 Current Livestock and Poultry Breeding Programmes 22 Conservation of Genetic Resources in India

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Browse Subjects

Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

  • Animal Biotechnology
  • Animal Husbandry and Extension
  • Animal Nutrition
  • Animal Production and Reproduction
  • Bacteriology and Microbiology
  • Dairy Sciences
  • Fisheries and Aquaculture
  • Genetics and Breeding
  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Surgery
  • Veterinary Sciences

Climate Change and Environmental Sciences

  • Biodiversity
  • Climate Change
  • Pollution
  • Renewable Energy
  • Waste Management and Recycling

Food Sciences and Technology

  • Food Science and Technology
  • Food Security and Nutrition
  • Microbiology
  • Processing and Packaging

Geological Sciences

  • Disasters
  • Geology
  • Hydrology
  • Mining
  • Oceanography
  • Remote Sensing and GIS

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
  • Processing and Preservation
  • Vegetable Science

Plant Sciences

  • Biotechnology and Bioinformatics
  • Plant Breeding and Genetics
  • Plant Pathology
  • Plant Physiology
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