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Improved Agriculture and Allied Practices for Farmers

Sharma Nishi, Singh B.K.

Country of Origin India
ImprintNIPA
ISBN9789386546593
BindingHardback
Year of Publishing2019
Number Of Pages386 pages, 25cm
LanguageEnglish
Available Formats
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The book at hand, attempts to highlight the dimensions of improved Agricultural and allied technologies for farmers. The first part of the book covers the crop production technologies for rice, mustard, lentil, sugarcane besides IFA model and SRI techniques. The segment of Horticultural Production Technology highlights the protected cultivation, vegetable fruit, floriculture and diversification for nutritional security and prosperity. The Crop Protection unit includes information on weed management, Nematode management and integrated pest management. The natural Resource management components cover the topics on soil testing bio fertilizer, water management and biogas.
J. P. S. Dabas is Incharge of Centre for Agricultural Technology Assessment and Transfer (CATAT) Ambrish Kumar Sharma is working as Principal Sientist 'Plant Breeding in ICAR-IARI Delhi Nishi Sharma is working as Senior Scientist at Centre for Agrcultral Technology Assessment and Transfer, Indian Agricultural Research Institute, New Delhi B. K. Singh is working as Principal Scientist in Centre for Agricultural Technology Assessment and Transfer (CATAT) Pratibha Joshi is working as Scientist at Centre for Agricultural Technology Assessment and Tranfer, ICAR-Indian Agricultural Research Institute, New Delhi

S. No.	Chapter Name	Pages	Price	Read FREE	Buy Now
1	Integrated Farming Systems for Enhancing Productivity	12	USD34.99	Read FREE	Buy Chapter
2	Scientific Cultivation of Rice	20	USD34.99	Read FREE	Buy Chapter
3	Improved Varieties of Rapeseed-Mustard Released for Different Agro-climatic Zones of India	10	USD34.99	Read FREE	Buy Chapter
4	Scientific Cultivation of Lentil	8	USD34.99	Read FREE	Buy Chapter
5	System of Rice Intensification (SRI) and Aerobic Rice Culture for Improving Input-use Efficiency in Rice Cultivation	16	USD34.99	Read FREE	Buy Chapter
6	Package of Practices for Sugarcane Cultivation	18	USD34.99	Read FREE	Buy Chapter
7	Protected Cultivation of Horticultural Crops	8	USD34.99	Read FREE	Buy Chapter
8	Hybrid Vegetable Seed Production	10	USD34.99	Read FREE	Buy Chapter
9	Product Diversification for Improved Profitability-Production of Special Flowers	8	USD34.99	Read FREE	Buy Chapter
10	Improved Cultivars and Production Technology of Important Fruit Crops	12	USD34.99	Read FREE	Buy Chapter
11	Modern Fruit Production Techniques for Higher Yield and Better Income	12	USD34.99	Read FREE	Buy Chapter
12	Diversification with Vegetable Crops for Nutritional Security and Higher Income	10	USD34.99	Read FREE	Buy Chapter
13	Production Technology of Solanaceous Vegetables	16	USD34.99	Read FREE	Buy Chapter
14	Weed Management in Crops and Cropping Systems	14	USD34.99	Read FREE	Buy Chapter
15	Nematode Pest of Crops and their Management	8	USD34.99	Read FREE	Buy Chapter
16	Integrated Pest Management: An Ecofriendly Approach to Pest Suppression	10	USD34.99	Read FREE	Buy Chapter
17	Soil Testing and Its Importance in Agriculture	8	USD34.99	Read FREE	Buy Chapter
18	Use of Biofertilizers for Improving Soil Health for Higher Crop Production	8	USD34.99	Read FREE	Buy Chapter
19	Effective Utilization of Water for Enhanced Crop Productivity	14	USD34.99	Read FREE	Buy Chapter
20	Enhancing Water Holding Capacity and Organic Carbon Content of Soil Through Biogas Slurry	14	USD34.99	Read FREE	Buy Chapter
21	Grains and Seeds Protection in Storage	6	USD34.99	Read FREE	Buy Chapter
22	Post Harvest Technique in Fruits and Vegetables for Small and Marginal Farmers	4	USD34.99	Read FREE	Buy Chapter
23	Importance and Scope of Value Addition of Agricultural Produce	10	USD34.99	Read FREE	Buy Chapter
24	Packing House Operations of Horticultural Crops	10	USD34.99	Read FREE	Buy Chapter
25	Adopt Apiculture for Productivity and Prosperity	8	USD34.99	Read FREE	Buy Chapter
26	Commercialized Mushroom Cultivation-An Agricultural Industry for Rural Masses	8	USD34.99	Read FREE	Buy Chapter
27	Agricultural Mechanization Technologies for Enhanced Food Production	16	USD34.99	Read FREE	Buy Chapter
28	Dairy Farming - A Profitable Enterprise for Rural Employment Generation	8	USD34.99	Read FREE	Buy Chapter
29	Fishery Based Entrepreneurial Opportunities in India	8	USD34.99	Read FREE	Buy Chapter
30	Scientific Lac Cultivation – A Viable Option for Rural Empowerment and Enhanced Income	16	USD34.99	Read FREE	Buy Chapter
31	Improved Management Practices for Pig Farming	16	USD34.99	Read FREE	Buy Chapter
32	Goat Farming for Enhancing Profitability of Farmers	15	USD34.99	Read FREE	Buy Chapter

1. Crop Production Technology 2. Horticultural Production Technology 3.Crop Protection 4. Natural Resource Management 5.Post Harvest and value addition 6.Agricultural and Allied Activities 6.Animal Husbandry and Fisheries
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Hardback

USD 213.16 Less 10.00% Discount Online Price: USD191.84

eBook

USD 213.16
Less 10.00% Discount Online Price: USD191.84