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Horticulture plays an important part in today's agriculture and there are new avenues that are being achieved by horticulture. The subject has transformed from only being about vegetables, fruits, flowers and postharvest technology and has moved towards disease, breeding, pathology, physiology, greenhouse technologies and other areas which were never heard for.
The book series: Hi-Tech Horticulture has been worked out keeping the above mentioned issues in mind with contribution by eminent professors and scientists. The volumes on:
1. Crop Improvement Nursery and Rootstock Management
2. Organic Farming and Sustainable Development Techniques
3. Improved Production Techniques
4. Plant Protection and Stress Management
5. Value Addition and Post-Harvest Management
6. Advance Techniques
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Sachin Tyagi, Department of Horticulture (F & FT), Bihar Agriculture University Sabour, Bhagalpur-813210 (Bihar) India
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Section 01: Tools and Techniques of Crop Improvement
01. Breeding for Disease Resistance: A Journey from Conventional to Molecular Approach
02. Insights of the Mechanism of Male Sterility in Plants
03. Biotechnological Approaches for Crop Improvement
04. Breeding for Abiotic Stress Tolerance in Vegetable Crops: Challenges and Opportunities
05. Exploiting Genetic Mechanisms for Heterosis Breeding
in Brassica Vegetables
Section 02: Improved Propagation Techniques
06. Recent Propagation Techniques of Horticultural Crops
07. Micropropagation in Woody Perennials
08. Micropropagation and Its Utilization in Spice Crops
Section 03: Nursery Management
09. Modern Nursery Raising System in Vegetables
Section 04: Rootstock Management
10. Rootstock Management of Fruit Crops
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