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Methods of Soil and Plant Analysis

Susanta Kumar Pal

  • Country of Origin India
  • ImprintNIPA
  • ISBN9789387973589
  • BindingPAPERBACK
  • Year of Publishing2019
  • Number Of Pages390 pages, 25cm
  • LanguageEnglish
  • Available Formats

     
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      INR 695.00
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      Online Price: INR 590.75

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  • About The Book
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  • This book is a compilation of some user-friendly analytical methods for characterizing soil physical, mineralogical and chemical properties as well as determining nutrient content of plant in a very lucid manner. The book not only describes the analytical methods in detail, but discusses the basic principle of the analysis as well as the relevant queries and their solution for the benefit of all users in general and the students in particular. The book has also discussed the principle of functioning of different analytical instruments used in soil and plant analysis and some easy understanding basic concepts of different analytical methods. The book will be useful to students of agricultural universities/institutes, scientists/technicians engaged in soil analysis laboratories.

  • No eChapter available for this eBook

  •     1.    Collection and Processing of Soil Samples
        
    Section I:  Soil Physical Analysis
        
        2.     Soil Texture and Textural Class
        
        3.    Density and Porosity of Soil
        
        4.    Surface Area
        
        5.    Soil Aggregate Analysis
        
        6.    Soil Moisture
        
        7.    Flow of Water in Soil
        
        8.    Soil Consistency
        
        9.    Soil Air
        
        10.    Soil Tempearture
        
        11.    Soil Penetrabilty
        
    Section II: Soil Mineralogical Analysis

        12.    Thermal Analysis
        
        13.    Infrared Spectrometry
        
        14.    X-Ray Diffraction Analysis
        
    Section III: Soil Chemical Analysis

        15.    Basics of Quantitative Chemical Analysis
        
        16.    Instrument and Its Principle of Functioning
        
        17.    Soil Reaction
        
        18.    Electrical Conductivity and Water Soluble Salt
        
        19.    Soil Organic Matter
        
        20.    Ion Exchange Capacity and Exchangeable Bases
        
        21.    Nitrogen in Soil
        
        22.    Phosphorus in Soil
        
        23.    Potassium in Soil
        
        24.    Sulphur in Soil
        
        25.    Micronutrients in Soil
        
        26.    Some Soil Polluting Heavy Metals
        
    Section IV: Plant Analysis

        27.    Plant Analysis    379

  • 9v8yqf

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Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Skill and Entrepreneurship Development (AG)
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

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  • Bacteriology and Microbiology
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  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Skill and Entrepreneurship Development (AHVS)
  • Surgery
  • Veterinary Sciences

Aquaculture

  • Aquaculture Complete
  • Skill and Entrepreneurship Development (AQ)

Climate Change and Environmental Sciences

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  • Climate Change
  • Pollution
  • Renewable Energy
  • Skill and Entrepreneurship Development (WS)
  • Waste Management and Recycling

Food Sciences and Technology

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Geological Sciences

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  • Oceanography
  • Remote Sensing and GIS
  • Skill and Entrepreneurship Development (Green Energy)

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
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  • Skill and Entrepreneurship Development (HORT)
  • Vegetable Science

Plant Sciences

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