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Soil Microbiology deals with fundamental aspects of microorganisms, their relationships to agriculture with an emphasis on improving the soil fertility and crop yields, biodegradation of crop residues, and combating pests and diseases. A fascinating and relatively interesting area of this Microbiology is the study of how these tiny life forms communicate and interact with each other in the soil environment. Soil microorganisms play essential roles in the nutrient cycling that are fundamental to life on the planet. The book covers the syllabus of various Universities, both undergraduate and postgraduate and the information presented in the book will fulfill the need. The text is clear and simple, which is explained through various diagrams. It is believed that the publication is needful not only to the students but also to the academic professionals.
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R. Thamizh Vendan: Professor (Microbiology), Department of Agricultural Microbiology, Agricultural College & Research Institute, Tamil Nadu Agricultural University, Madurai-625 104, Tamil Nadu
D. Balachandar: Professor (Microbiology), Department of Agricultural Microbiology, Tamil Nadu Agricultural University, Coimbatore 641 003, Tamil Nadu
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No eChapter available for this eBook
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1. Introduction to Soil Microbiology
2. History and Development of Soil Microbiology
3. Distribution and Importance of Microorganisms
4. Factors Affecting Microbial Activities in Soil
5. Factors Affecting Distribution and Population of Soil Microbes
6. Microbial Biomass in Soil Fertility
7. Soil Enzymes and Their Roles
8. Bio Geochemical Cycling
9. Decomposition of Organic Matter and Humus Formation
10 Nitrogen Cycle
11. Biological Nitrogen Fixation
12. Phosphorus Cycle and Transformations
13. Sulphur Cycle
14. Potassium Transformations in Soil
15. Zinc and Silica Transformations
16. Bioconversion of Agricultural Wastes
17. Biodegradation of Agricultural Residues and Chemicals
18. Rhizosphere and Its Importance
19. Spermosphere and Phyllosphere
20. Endophytic Microorganisms
21. Plant Growth Promoting Rhizobacteria (PGPR)
22. Soil Microbes and Their Interactions
23 Industrially Important Microorganisms
24. Silage Production
25. Biofertilizers and Their Types
26. Mycorrhiza
27. Biocontrol Agents
28. Biopesticides
29. Mass Production of Bioinoculants
30. Quality Control of Biofertilizers
31. Method of Application of Biofertilizers
32. Biofuel Production
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