The book presents a comprehensive perspective on organic agriculture, offering a clear and accessible overview of the topic. Divided into eight chapters, the book explores various aspects of organic agriculture, including environmental and income-related aspects, as well as modern farming practices. The book begins by providing an overall status of organic farming, followed by an examination of biofertilizers, such as granular, liquid, and vermicomposting. The book also delves into the views of various stakeholders on integrated agricultural management systems, double income for farmers, and agricultural technological innovations. Additionally, the book discusses the transformational role of digital technologies in agriculture. This book will be of great use to researchers, teachers, academics, and students in the agricultural field.

1. Organic Farming: History, Present Status and Future, 2. Biofertilizers, 3. Liquid Biofertilizers, 4.  Earthworm and Vermitechnology, 5. Integrated Agricultural Management Systems, 6. Indian Farming and Doubling of Farmer’s Income, 7. Technological Innovations and Practices, 8. Transformational Role of Digital Technologies Towards Agriculture