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Crop Production Technology I (Kharif Crops)

M. Mohamed Amanullah, K. Rajendran, S. Marimuthu

  • Country of Origin India
  • ImprintNIPA
  • ISBN9789394490451
  • BindingHardback
  • Year of Publishing2023
  • Number Of Pages192 pages, 25
  • LanguageEnglish
  • Available Formats

     
    • Hardback

      INR 2,195.00
      Less 10.00% Discount
      Online Price: INR 1,975.50

      * Delivery and other charges may apply.
 
 

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  • About The Book
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  • The present book Crop Production Technology - (kharif crops) is an earnest attempt in this direction. This publication is prepared in a simple language so that all the students can be benefited. This publication is also prepared as per the syllabus of ICAR and followed by most of the state Agricultural Universities as full and with little modification in some other Universities. Hope this book will cater the needs of the students and teachers of various disciplines.

  • No eChapter available for this eBook
    1. Importance, Area, Production and Productivity of Major Cereals and Millets of India and Tamil Nadu
    2. Importance, Area, Production and Productivity of Pulses and Oilseeds Crops of India and Tamil Nadu
    3. Rice-Origin-Geographic Distribution- Economic Importance-Varieties-Soil and Climatic Requirement
    4. Rice - Cultural Practices - Yield Economic Benefits
    5. Special Type of Rice Cultivation SRI and Hybrid Rice Cultivation
    6. Maize - Origin, Geographic Distribution, Economic Importance Soil and Climatic Requirement Varieties, Cultural Practices and Yield
    7. Sorghum and Pearl Millet-Origin, Geographic Distribution, Economic Importance, Soil and Climatic Requirement, Varieties, Cultural Practices and Yield
    8. Finger Millet and Minor Millets - Origin, Geographic Distribution, Economic Importance, Soil and Climatic Requirement, Varieties, Cultural Practices and Yield
    9. Pigeonpea - Origin, Geographic Distribution, Economic Importance, Soil and Climate Requirement and Yield
    10. Greengram, Blackgram & Cowpea-Origin,Geographic Distribution, Economic Importance, Soil and Climatic Requirement, Varieties, Cultural Practices and Yield -Agronomy of Rice Fallow Pulses
    11. Groundnut-Origin, Geographic Distribution, Economic Importance, Soil and Climatic Requirements-Varieties, Cultural Practices and Yield
    12. Sesame, Soybean - Origin Geographical Distribution Economic Importance, Soil and Climatic Requirements, Varieties Cultural Practices and Yield
    13. Cotton - Origin, Geographic Distribution, Economic Importance Soil and Climatic Requirement, Varieties, Cultural Practices and Yield
    14. Jute - Origin, Geographical Distribution, Economic Importance Soil and Climatic Requirements Varieties, Cultural Practices and Yield
    15. Fodder Sorghum - Origin, Geographic Distribution, Economic Importance Soil and Climatic Requirement Varieties, Cultural Practices and Yield and Fodder Preservation
    16. Napier-Bajra Hybrids - Origin, Geographic Distribution, Economic Importance, Soil and Climatic Requirement, Varieties, Cultural Practices and Yield
    17. Fodder Cowpea, Cluster Bean - Origin, Geographic Distribution Economic Importance, Soil and Climatic Requirement, Varieties Cultural Practices and Yield and Fodder Preservation
  • nrzvqs

Browse Subjects

Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Skill and Entrepreneurship Development (AG)
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

  • Animal Biotechnology
  • Animal Husbandry and Extension
  • Animal Nutrition
  • Animal Production and Reproduction
  • Bacteriology and Microbiology
  • Dairy Sciences
  • Fisheries and Aquaculture
  • Genetics and Breeding
  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Skill and Entrepreneurship Development (AHVS)
  • Surgery
  • Veterinary Sciences

Aquaculture

  • Aquaculture Complete
  • Skill and Entrepreneurship Development (AQ)

Climate Change and Environmental Sciences

  • Biodiversity
  • Climate Change
  • Pollution
  • Renewable Energy
  • Skill and Entrepreneurship Development (WS)
  • Waste Management and Recycling

Food Sciences and Technology

  • Food Science and Technology
  • Food Security and Nutrition
  • Microbiology
  • Processing and Packaging
  • Skill and Entrepreneurship Development (FST)

Geological Sciences

  • Disasters
  • Geology
  • Hydrology
  • Mining
  • Oceanography
  • Remote Sensing and GIS
  • Skill and Entrepreneurship Development (Green Energy)

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
  • Processing and Preservation
  • Skill and Entrepreneurship Development (HORT)
  • Vegetable Science

Plant Sciences

  • Biotechnology and Bioinformatics
  • Plant Breeding and Genetics
  • Plant Pathology
  • Plant Physiology

Skill and Entrepreneurship Development

  • Agriculture (AG)
  • Animal Husbandry and Veterinary Sciences
  • Aquaculture (AQ)
  • Dairy Science (DS)
  • Food Science
  • Green Energy (GE)
  • Skill and Entrepreneurship Development Complete
  • Waste Management (WS)
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