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Keys to Success in Forestry

Manas Ranjan Nayak, Laxmikanta Behera

  • Country of Origin India
  • ImprintNIPA
  • ISBN9789395319102
  • BindingPaperback
  • Year of Publishing2023
  • Number Of Pages452 pages, 25
  • LanguageEnglish
  • Available Formats

     
    • Paperback

      USD 55.45
      Less 10.00% Discount
      Online Price: USD49.91

      * Delivery and other charges may apply.
 
 

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  • About The Book
  • Contents
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  • Forestry is the art, science and business of managing forests to achieve a desire set of goals that range from timber production to ecosystem services or we can say that it is the profession embracing the science, art and practice of creating, managing, using and conserving forests and associated resources for human benefit and in a sustainable manner to meet desired goals, needs and values.

    This book presents a broad overview of the profession of forestry. The book details several key fields within forestry including agroforestry, silviculture, forest mensuration, forest management, policy and law & forest statistics. Chapters presented in the book specifically deals with the forest product utilization, its protection, biotechnology, forest ecology, biodiversity, environment and engineering. Also, the chapters discuss about the physiology of tree, tree-seed biotechnology, wildlife management and harvest, processing and disposal of forest produce.

    Unlike other introductory forestry texts, which focus mostly on the ecology of the forests rather than practical concepts forests, Key to Success in Forestry encompasses statistical, ecological and social aspects providing a uniquely balanced text. The objective of this book is to provide readers with a global and comprehensive overview of the exciting fields of study that centre on forest, with a hope that the brief introduction to forestry will enhance the enthusiasm to delve more deeply into these fascinating fields. 

  • No eChapter available for this eBook
    1. Agroforestry
    2. Silviculture
    3. Forest Mensuration
    4. Forest Management, Policy and Law
    5. Forest Product Utilization
    6. Wood Science and Technology
    7. Forest Protection
    8. Tree Improvement
    9. Forest Biotechnology
    10. Tree Seed Technology
    11. Forest Ecology, Biodiversity and Environment
    12. Forest Soil
    13. Tree Physiology
    14. Rangeland Management
    15. Remote Sensing
    16. Forest Engineering
    17. Forest Statistics
    18. Wildlife Management
    19. Forestry Extension
    20. Notes
  • wyjk2p

Browse Subjects

Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

  • Animal Biotechnology
  • Animal Husbandry and Extension
  • Animal Nutrition
  • Animal Production and Reproduction
  • Bacteriology and Microbiology
  • Dairy Sciences
  • Fisheries and Aquaculture
  • Genetics and Breeding
  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Surgery
  • Veterinary Sciences

Climate Change and Environmental Sciences

  • Biodiversity
  • Climate Change
  • Pollution
  • Renewable Energy
  • Waste Management and Recycling

Food Sciences and Technology

  • Food Science and Technology
  • Food Security and Nutrition
  • Microbiology
  • Processing and Packaging

Geological Sciences

  • Disasters
  • Geology
  • Hydrology
  • Mining
  • Oceanography
  • Remote Sensing and GIS

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
  • Processing and Preservation
  • Vegetable Science

Plant Sciences

  • Biotechnology and Bioinformatics
  • Plant Breeding and Genetics
  • Plant Pathology
  • Plant Physiology
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