Hill Agriculture and Sustainability

authored by: N. P. Thankur, Manpreet Kour, Rayees Ahmad Shah & Parshotam Kumar
Browse all books of Manpreet Kour
ISBN: 9788196458805 | Binding: Hardback | Pages: 70 | Language: English | Copyright: 2024
Length: 152 mm | Breadth: 10 mm | Height: 229 mm | Imprint: PMW (PUBLISH MY WORK) | Weight: 450 GMS
USD 90.00 USD 81.00
 
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Keywords

Agroecology, Terrace farming, Soil conservation, Sustainable agriculture, Crop rotation, Watershed management, Hillside farming, Organic farming, Biodiversity in agriculture, Conservation tillage, Permaculture, Agroforestry, Sustainable land use, Hilltop farming, Erosion control, Rainwater harvesting, Sustainable practices, Slope farming, Rural development, Agribusiness in hilly areas, Green farming, Environmental stewardship, Community-supported agriculture, Sustainable farming techniques.

The Indian hilly regions are home to 51 million individuals, accounting for 18% of the geographical area and 6% of the country's population. Despite their significance, these regions are faced with developmental challenges and continuous pressure from both natural and human-induced stresses. However, the potential of these hills for economic growth, the development of the rural sector within the region, and their role in providing life-sustaining water and environmental services have attracted the attention of the government and other voluntary organizations. To promote sustainable development in these areas, it is crucial to maintain agro-biodiversity, adopt rainfed farming practices with major cropping systems such as maize-wheat, rice-wheat, and intercropped pulses and oilseeds in maize and wheat, and integrate livestock rearing as an integral part of mountain communities and nomadic tribes. Furthermore, technology, policy, and institutional interventions should be developed to address the specific needs of hill areas. Soil and moisture conservation technologies can be promoted by implementing water shed management, moisture conservation strategies, and water harvesting schemes. Additionally, the integration of cropping components with different farming system components can generate more income, increase profitability, and reduce dependence on external inputs. Horticulture components are one of the most promising enterprises in hill agriculture and can double farmers' income while also creating employment opportunities and utilizing family labor throughout the year. The laborers engaged in crop components can also take care of dairy, poultry, apiary, and mushroom cultivation, reducing production costs and increasing profitability. Overall, the development of the hilly regions requires a comprehensive approach that addresses both economic and environmental concerns.

N.P. Thakur: is Doctorate in Soil Science and Agricultural Chemistry, presently working as Chief Scientist at AICRP-IFS has made significant contribution in the field of research, Extension and teaching of soil science/FSR and worked on different aspects of soil fertility, soil salinity , sodicity and their fertility management and reclamation with special reference to forestry. Also worked on crop diversification, IPNM, SSNM, developed a suitable IFS model for livelihood improvement of small and marginal farmers under irrigated areas of Jammu region. Further edited 2 books, 5 book chapters,50 research papers, 10 popular articles, 01 bulletin, 02 concept papers and presented more than 40 papers in various seminars and symposia.

Manpreet Kour: is Doctorate in Agronomy, presently working as Assistant Professor (Senior scale) Division of Agronomy, SKUAST Jammu and have teaching, research and extension experience of about 17 years. She has teaching experience of more than 150 credit hours and handled 07 research projects, Her publications include 33 research papers, 47 abstracts and 68 extension publications along with 08 manuals, 08 popular articles, 34 chapters in book/ compendium, 02 research bulletins and presented more than 20 papers in various seminars and symposia. Apart from these 10 recommendations and technologies have been developed. Her contribution has been recognized by 14 awards/ appreciations.

Rayees Ahmad Shah is Doctorate in Agronomy. He served in Department of Sheep Husbandry (2005 to 2007) in Department of Agriculture & Farmers Welfare (2007 to 2008) in the Sher-e-Kashmir University of Agricultural Sciences and Technology of Kashmir (2008 to 2013) and in the University of Kashmir, Hazratbal Srinagar since 2013. He has to his credit a number of research papers published in National and International scientific journals. Dr. R. A. Shah authored six books and also edited five books Dr. Shah has been honored with Young Scientist Award, Best Paper Presentation Award, Best Ph.D. Thesis Award and Outstanding Achievement Award. Dr. Shah is member of many professional societies having 18 years of experience in the field of agricultural science and extension..

Parshotam Kumar is Doctorate in Agronomy presently working as Technical Assistant at AICRP-IFS has made significant contribution in the field of research and having experience of about 17 years. His publications include 20 research papers 30 abstracts and 25 extension publications along 01 popular articles, 04 chapters in book/ compendium, and presented more than 8papers in various seminars and symposia. Apart from these he has developed 08 technologies.

1. An Introduction to Hill Agriculture 2. Characteristics of Hill Agriculture 3. Hill Agriculture and Constraints 4. Interventions to Sustain Hill Agriculture 5. Soil Conservation Measures 6. Moisture Conservation for Mitigating Livelihood Problems of Rainfed Areas 7. Farming System Approaches Towards Livelihood Improvement

 
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