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Soil, Plant and Water Analysis of Horticulture Crops

Chittranjan Sarangi

  • Country of Origin India
  • ImprintNIPA
  • ISBN9789386546081
  • BindingHardcover
  • Year of Publishing2018
  • Number Of Pages126 pages, 25
  • LanguageEnglish
  • Available Formats

     
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      USD 99.82
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      Online Price: USD89.84

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  • About The Author
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  • Agricultural, horticultural, forestry and fodder production etc. for the burgeoning population are ever increasing enterprises that impose heavy tasks on the management of natural resources. Short term profitability at the cost of sustainability disharmonises the natural forces and processes resulting in peril of the inhabitants of the earth. To this end an understanding with conviction of the principles of soil, plant and water analysis as applied to horticulture will enhance the realization of management goals in harmony with nature. Intended primarily to be a text book, it will help educate learners to follow those principles. Students, planners, faculties and anyone interested in achieving those goals will find it necessarily useful.

  • Chittaranjan Sarangi: Ph.D. Assistant Professor (Soil Science), College of Horticulture (OUAT), Chiplima, Odisha – 768026

  • No eChapter available for this eBook
  • 1. Introduction 2. Soil Sampling - Importance, Methods of Sampling and Processing of Soil Samples 3. Plant Sampling, Importance, Methods of Sampling and Processing of Plant Samples 4. Hydraulic Conductivity, Darcy’s Law and Termination of Hydraulic Conductivity 5. Renewal of Gases in Soil and Their Abundance 6. Measurement of Oxygen Diffusion Rate (ODR) & Redox Potential 7. Use of Radio Tracer Techniques in Soil Fertility Evaluation & Radio Tracer Technology Application in Plant Nutrient Studies 8. Soil Microorganisms and Their Importance 9. Saline, Alkali, Acid, Waterlogged and Sandy Soils: Their Appraisal and Management 10. Chemical and mineralogical Composition of Important Horticultural Crops 11. Leaf Analysis, Standards and Index Tissues of Different Crops and Interpretation of Leaf Analytical Values 12. Rapid Tissue Tests for Soil and Plant 13. Quality of Irrigation Water 14. Management of Poor Quality Irrigation Water in Crop Management 15. Soil and Water Pollution

  • v22gkd

Browse Subjects

Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

  • Animal Biotechnology
  • Animal Husbandry and Extension
  • Animal Nutrition
  • Animal Production and Reproduction
  • Bacteriology and Microbiology
  • Dairy Sciences
  • Fisheries and Aquaculture
  • Genetics and Breeding
  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Surgery
  • Veterinary Sciences

Climate Change and Environmental Sciences

  • Biodiversity
  • Climate Change
  • Pollution
  • Renewable Energy
  • Waste Management and Recycling

Food Sciences and Technology

  • Food Science and Technology
  • Food Security and Nutrition
  • Microbiology
  • Processing and Packaging

Geological Sciences

  • Disasters
  • Geology
  • Hydrology
  • Mining
  • Oceanography
  • Remote Sensing and GIS

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
  • Processing and Preservation
  • Vegetable Science

Plant Sciences

  • Biotechnology and Bioinformatics
  • Plant Breeding and Genetics
  • Plant Pathology
  • Plant Physiology
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