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  • Pest Management (36)
  • Rural Development and Livelihood Security (45)
  • Seed Science and Technology (24)
  • Soil Sciences (113)

Horticultural Sciences (295)

  • Agroforestry and Forestry (43)
  • Aromatic and Medicinal Plants (110)
  • Floriculture and Landscaping (81)
  • Fruit Science (Pomology) (131)
  • Plantation and Spices Crops (68)
  • Post Harvest Technology (56)
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Underutilized and Underexploited Horticultural Crops: Vol 02

Peter, K.V.

  • Country of Origin India
  • ImprintNIPA
  • ISBN9788189422691
  • BindingHB
  • Year of Publishing2007
  • Number Of Pages372 pages, 25cm
  • LanguageEnglish
  • Available Formats

     
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  • About The Author
  • About The Book
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  • The present book is the second volume in the series Underutilized and Underexploited Horticultural Crops edited by Prof. K.V.Peter.  As in the 1st volume the present volume also covers 6 s on underexploited fruits, 5 on vegetables, 1 on tuber crops, 3 each on flowers and trees and 2 on spices.  Dr. Bhuwon Sthapit, IPGRI, Malaysia contributes a on In Situ Conservation of Horticultural Crops.  Underutilized fruits of Andaman and Nicobar Islands are dealt with in detail by Dr. D.R. Singh, Giant Granadilla, Apricot, Low Chilling Peaches, Aonla and Ber are dealt by eminent scientists in respective crops. Dr. Umesh Srivastava, ICAR, New Delhi deals Genetic Resource Management in Cucurbits. Dr. Samadia from Central Institute of Arid Horticulture, Bikaner writes on Arid Vegetables. Dr. S.K. Pandey, Director, CPRI, Shimla elaborates Taxonomy of Temperate Underutilized Root and Tuber Crops. Underutilized flowers surrounding the homesteads are narrated by Dr. U. Sreelatha, Kerala Agricultural University.  An overview on Liliums is given by Dr. K. Valliappan, Mahua, Chironji and Drumstick are the trees dealt with.  Turmeric and Long Coriander are elucidated by Dr. A.M. Rao and Dr. P. Indira respectively. 
  • K.V. Peter: Professor of Horticulture and Former Vice-Chancellor, Kerala Agricultural University, Thrissur - 680 656, Kerala (India)
  • S. No. Chapter Name Pages Price Read FREE Buy Now
    1 In situ Conservation of Horticultural Crops 10 USD34.99 Read FREE Buy Chapter
    2 Underutilized Fruit Crops of Andaman and Nicobar Islands 44 USD34.99 Read FREE Buy Chapter
    3 Giant Granadilla 6 USD34.99 Read FREE Buy Chapter
    4 Apricot 28 USD34.99 Read FREE Buy Chapter
    5 Low Chilling Peaches 16 USD34.99 Read FREE Buy Chapter
    6 Germplasm Resources of Aonla (Emblica officinalis) 12 USD34.99 Read FREE Buy Chapter
    7 Ber 12 USD34.99 Read FREE Buy Chapter
    8 Genetic Resources Management in Cucurbits 24 USD34.99 Read FREE Buy Chapter
    9 Arid Vegetables 22 USD34.99 Read FREE Buy Chapter
    10 Cucurbits 20 USD34.99 Read FREE Buy Chapter
    11 Alternanthera 4 USD34.99 Read FREE Buy Chapter
    12 Hibiscus and Abelmoschus Species of Potential Uses 20 USD34.99 Read FREE Buy Chapter
    13 Taxonomy of Temperate Underutilized Root and Tuber Crops 36 USD34.99 Read FREE Buy Chapter
    14 Liliums in India — An Overview 12 USD34.99 Read FREE Buy Chapter
    15 Underexploited Flowers of Our Surroundings 15 USD34.99 Read FREE Buy Chapter
    16 Mahua 12 USD34.99 Read FREE Buy Chapter
    17 Chironji 16 USD34.99 Read FREE Buy Chapter
    18 Drumstick 12 USD34.99 Read FREE Buy Chapter
    19 Diversity in Turmeric (Curcuma longa L.) 30 USD34.99 Read FREE Buy Chapter
    20 Long Coriander (Eryngium foetidum L.) 4 USD34.99 Read FREE Buy Chapter
  • General: 1. In situ conservation of Horticultural Crops by Bhuwon Sthapit Underutilized Fruits: 2.Underutilized fruit crops of Andaman and Nicobar Islands by D.R. Singh 3. Giant granadilla by T. Pradeepkumar 4. Apricot by Deepa Hansraj Dwivedi and Sanjay K Dwivedi 5. Low Chilling Peaches by Akath Singh, R. K. Patel, K. D. Babu and L. C. De 6. Germplasm Resources of Aonla (Emblica officinalis) by Arun Kumar Shukla, Dhurendra Singh and Anil Kumar Shukla 7. Ber by Anil Kumar Shukla, Arun Kumar Shukla, D. K. Sarolia and D. Singh Underutilized Vegetables: 8. Genetic Resources Management in Cucurbits by Umesh Srivastava 9. Arid Vegetables by D. K. Samadia 10. Cucurbits by D.K. Singh 11. Alternanthera by P. Indira 12. Hibiscus and Abelmoschus species of Potential Uses by K. V. Suresh Babu Underutilized Root and Tuber Crops: 13. Taxonomy of Temperate Underutilized Root and Tuber Crops by J. C. Rana, Pandey, S.K and Jaigopal Underutilized Flowers: 14. Liliums in India- An Overview by K. Valliappan 15. Underexploited Flowers of our Surroundings by U. Sreelatha, Jyothi Bhaskar and Sobhana A. Underutilized Trees: 16. Mahua by Sanjay Singh 17. Chironji by Sanjay Singh 18. Drumstick by Salikutty Joseph Underutilized Spices: 19. Diversity in Turmeric (Curcuma longa L .) by A. Manohar Rao 20. Long Coriander (Eryngium foetidum L. ) by P. Indira
  • 5q83jm

Browse Subjects

Agricultural Sciences

  • Abiotic and Biotic Stress
  • Agribusiness Management
  • Agriculture Economics
  • Agriculture Engineering
  • Agronomy
  • Biotechnology
  • Crop Management and Improvement
  • Entomology
  • Environment and Climate Change
  • Greenhouse Technology
  • ICT and Extension Education
  • Irrigation and Drainage Engineering
  • Mathematics and Statistics
  • Natural Resources Management
  • Nematology
  • Pest Management
  • Rural Development and Livelihood Security
  • Seed Science and Technology
  • Soil Sciences

Animal Husbandry and Veterinary Sciences

  • Animal Biotechnology
  • Animal Husbandry and Extension
  • Animal Nutrition
  • Animal Production and Reproduction
  • Bacteriology and Microbiology
  • Dairy Sciences
  • Fisheries and Aquaculture
  • Genetics and Breeding
  • Immunology
  • Livestock
  • Pathology and Behaviour
  • Pharmacology and Toxicology
  • Physiology and Anatomy
  • Poultry Science
  • Surgery
  • Veterinary Sciences

Climate Change and Environmental Sciences

  • Biodiversity
  • Climate Change
  • Pollution
  • Renewable Energy
  • Waste Management and Recycling

Food Sciences and Technology

  • Food Science and Technology
  • Food Security and Nutrition
  • Microbiology
  • Processing and Packaging

Geological Sciences

  • Disasters
  • Geology
  • Hydrology
  • Mining
  • Oceanography
  • Remote Sensing and GIS

Horticultural Sciences

  • Agroforestry and Forestry
  • Aromatic and Medicinal Plants
  • Floriculture and Landscaping
  • Fruit Science (Pomology)
  • Plantation and Spices Crops
  • Post Harvest Technology
  • Processing and Preservation
  • Vegetable Science

Plant Sciences

  • Biotechnology and Bioinformatics
  • Plant Breeding and Genetics
  • Plant Pathology
  • Plant Physiology
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